Friday, August 3, 2012

Creative writers speak up against #moralpolicing in Mangalore #VAW

Vaidehi, writer, said on Tuesday that the attack on the partying youth at a homestay in Mangalore last week had shown that there was neither government nor governance in the State. She was speaking at a public meeting organised by the Karnataka Komu Sauharda Vedike (KKSV) and Catholic Sthree Sanghtan (CSS) to protest against the attack, here.

Ms. Vaidehi said that it was not necessary for any vigilante group to teach Hindu culture to others. Many miscreants were forming vigilante groups for protecting Hindu culture. But they were bringing disrepute to the Hindu culture by violent and illegal acts. ?It is necessary to fight such forces in a united manner,? she said.?It is not our culture to dishonour women,? she said and regretted that government is silent over the act of Hindu Jagarana Vedike activists who took law into their hands.

Stating that the Home Ministry has failed to initiate measures against the offenders, she said that there are already increasing number of female infanticide cases in the society and these incidents may compel women to take decision against giving birth to girl child.

The repeated attacks on women raised doubts about the existence of a government in the State. ?What is the government doing? Where is the Home Minister? Where are the MLAs? Where are the police?? Ms. Vaidehi questioned.

Writer Sukanya Kalasa said that the activists of the vigilante group which had beaten the students at the homestay had stated that the girls were not wearing traditional outfits.

?But all the men who attacked them were wearing trousers and shirts. They should have worn the traditional ?mundu?. They are dictating dress code to others, but not following it themselves,? she said.

DRESS CODE

It was not possible for parents to impose dress code on children. The outfits worn by people kept changing with changing times. ?What happened to the students at the homestay might happen to our own children. This cannot be allowed,? Ms. Kalasa said. Sharada Bhat, writer, said that the homestay incident in Mangalore had raised doubts in the minds of people as to whether they were living in a democracy or were under the rule of Taliban.

President of district unit of Mahila Congress Veronica Carnelio said that the inaction of the State Government in punishing the perpetrators of the pub attack in Mangalore in 2009 had emboldened the activists of other vigilante groups.

Though the Regional Commissioner of Mysore Division M.V. Jayanti had submitted a report to the Government over a month back on the ?rave party? which took place at the St. Mary?s Island (in February), the Government had still not made it?s findings public, Ms. Carnelio said.

KKSV president G. Rajashekhar, honorary president Gopal B. Shetty, Dalit Sangharsha Samiti leader Jayan Malpe, CSS leader Reena Roche, and Jamaat-E-Islami Hind leader Idris Hoode were present.

?

Writer Sharada Bhat alleged that law and order mechanism in the state is collapsed. It is a kind of despotic rule by the government that reminds the governance of Taliban.

Democracy is losing its roots and the incident of home stay attack is an act of brutality. She said that women should raise their voice against the havoc and demanded police to immediately arrest all the activists who were involved.

Udupi district Komu Souharda Vedike member Phaneeraj said that the incident of law and order anarchy is not a new phenomenon in the region. The activists of Hindu organisations are involved in creating chaos since 2001 in the area. It seems as though these people are assigned to take law and order into their hands. He said it is astonishing that police were the mute spectators? when the incident was going on. They failed to take immediate actions when the girls and boys present in the birthday bash were thrashed by the activists, he said.

Phaneeraj questioned the relevance of the charges of IPC Sections filed against TV scribes by the police department.

Forwarding the memorandum to Governor through Tahsildar, Udupi district Komu Souharda Vedike President G Rajashekar strongly condemned the attack. He said as the resort was a private entity, it is not criminal offense to organise birthday parties or any other sort of parties. After all it is not Hindu Jagarana Vedike activists who should take action against the illegal activities taking place in the homestay, when police are available to look into it.

The footages that appeared in TV channels are the evidence and government should intervene and should take immediate action against the attackers and also the masterminds behind the attack, he added.

Writer Sara Abubakar wondered that when the high court has said that women can work in pubs, what is wrong in women partying in a private place. ?These attackers respect neither our Constitution nor our women. No one has the right to assault a woman. Who are these goons to decide what kind of dresses should girls wear,? she fumed.Terming Saturday?s incident as a criminal conspiracy, she said when the visual media was in the know, why didn?t they inform police.

?Capturing these kind of incidents has become entertainment for TV channels,? After the pub attack, the accused were released on bail within a few days.

?

Source: http://kractivist.wordpress.com/2012/08/03/creative-writers-speak-up-against-moralpolicing-in-mangalore-vaw/

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Thursday, August 2, 2012

air jordan femme Maotai Group honorary chairman , said 48 work ...

former head of the
loud noise so that young people continue to prefer white wine

Forum Ji Keliang said he drank a total of two tons of Maotai from now. He said: Ji Keliang smiled and said: to pick up until after 1977. wine tasting share: welcome to comment I want to microblogging recommended | hot microblogging today
yesterday morning. In 2012 the global spirits Development Forum, Guizhou Maotai Group honorary chairman of the season Keliang industry talk about their own liquor in the eyes of the international road. He said:

Chinese liquor will certainly go a path through

After some time, now many wine together, they will be the preferred liquor, and a lot of people here than we are also ?mass?. He believes that foreigners drink liquor, like Sichuan, like many foreigners just arrived in Sichuan are not used to eat Sichuan food, but they stay in Sichuan for a long time, back to their own buy Hot sauce, buy Sichuan cooking spices. has become a popular fashion consumer trends. important issues faced by all entrepreneurs of the liquor industry, Wuliangye international slogan back in the early 90s of last century raised. Zhu Zhongyu opinion, going global is the most important thing is to achieve an impact degree, rather than simply stay in the trading phase. Sales, the market impact degree are very important,ralph lauren The husband suspected wife affair Mur,air jordan femme, I very much agree with the concept of international marketing, including differences in the positioning and marketing channels. The willing standardized road

work 48 years drank two tons Maotai

my work does not drink, my father?s job is to cook the wine, but he does not drink,ralph lauren Daughter online posting of a sick mother to look for rare blood, my children do not drink. Ji Keliang said, , work requires me to drink wine, wine-do not understand how the line? our wine tasting in order to work.
1939 was born in Jiangsu Nantong Ji Keliang admitted to the Wuxi Light Industry Institute of Food and Fermentation professional in 1960.
a number of wine together, they preferred to drink liquor, but a lot of people here than we are also ?mass?. The company?s
country liquor Year back home, buy a bottle of Maotai for their own 60-year-old father, want old people to taste the real Maotai. In many cities, weddings, Graduation Dinner, full moon wine Maotai to entertain guests, have not fresh things right now. Chinese people?s consumption level, do not drink every day is Maitai affordable. wine prices be raised very high, such a good wine is necessary so that people can enjoy the fishes. dealer and investor interests. a business, a brand, a product long-term development, we must consider the interests of consumers, so we price increases at the same time and the implementation of the limit order price or limit Ye Hao price are to achieve our desired objective. price hikes is not conducive to their own brand image and long-term sustainable development.

Shuijingfang chairman: foreigners drink liquor drinker one, because them and the global spirits giant Diageo have worked together for nearly six years, in yesterday evening, Shuijingfang aspects announcement said, after the lapse of two years, Diageo offer for the acquisition of Shuijingfang issue finally got approved by the Securities and Futures Commission departments, which means the case Foreign M & A first case of Chinese liquor has cleared the last obstacle.
1998, the outbreak of the financial crisis and the Shanxi Shuozhou poisoned wine case, making the Chinese wine industry as a whole experienced an unprecedented impact and challenges; in May of that year, quarter Keliang was entrusted with the task, set the party secretary, the directors , Chief Engineer-in-one.
2003 Maotai production the first time exceeded 10,000 tons, quarter Keliang said: endlessly
August 27, Moutai (600519.SH) listed on the Shanghai Stock Exchange, and later became one of the few hundred shares of one of China?s A-share market. This year, the the Maitai plant production 6000 tons.
the international road Speaking Maotai, Ji Keliang said: But he also said, do the work of many, but we must do, we should Maitai playing a distilled spirits brand. : >
The beer is liquid bread, wine, liquid cake, whiskey, said the water of life, able to drink out of health. our the Maotai same drink a healthy, organic food, beneficial to moderate drinking healthy. to be better than them, for example, the Maitai contains trace elements than 1,000 kinds of brandy, whiskey, vodka and other foreign brands distillation liquor can not be compared. , especially young people about their own wine,air jordan pas cher U.S. ethnic Chinese restaurant workers overtime to recover w, handed down thousands of years of Chinese liquor culture, talk about their own:

1964 quarter Keliang University after graduation, the Ministry of Light Industry selection, assigned to the Maitai factory. Winery that year coincided with the trough period, there were only 300 employees, production of 220 tons, $ 84 million loss. 1981, Ji Ke-liang was appointed the Maitai Changfuchangchang, 1983 he was promoted to factory manager. 1985, that I was not suited to to do the administrative work of Ji Keliang take the initiative to resign from the factory director, becoming the Maitai plant history as the first Chief Engineer.
his wide heart

Chengdu Evening News (microblogging) reporter Wang Lijuan Wang Drainage photography Li Xiangyun
Guizhou Maotai Group honorary chairman of quarter quarter Keliang

his concerns

for work, family, do not touch liquor

Tuopai Vice Chairman, Chief Engineer the Lijia Min said that the development of the liquor business in China should learn from international counterparts, to take the road of international standardization. He said the Chinese liquor has a unique set of production characteristics of the microbial community in the wine is very rich, which is different from the other distilled spirits in the world. Only standardized to have a better development. . the Tuopai willing to Vice Chairman Li Jiamin

history, has a very close relationship with our people?s livelihood and economic and social development, can be handed down it has its own advantages.
, Keliang Maotai complex confidence in him
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Source: http://pyaardosti.com/air-jordan-femme-maotai-group-honorary-chairman-said-48-work-drink-two-tons-ma

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Cooking Supplies for Stocking a Basic Kitchen | Internet Contents

All kitchens need certain basics to be functional. Functional is a relative term that means different things to different people. To me it just means making sure I have everything on hand to make my kitchen a nice place to be and my cooking experiences as enjoyable as possible. For home cooking, while certain basics are necessary, nothing is set in stone. Different cooks need different things. This is an outline to help you make sure you have at least the bare minimum without breaking the bank.

Cookware

There are many different types of cookware. This is where I do not skimp on price. Quality cookware will last a lifetime and is a worthwhile investment to make your home cooking experience enjoyable.

Cookware is manufactured with a variety of materials but my top three choices are cast aluminum, cast iron and stainless steel. Cast iron probably distributes and maintains heat the best. It is also the least costly of my three choices but it is also the hardest to care for. If properly maintained and seasoned it takes on an almost perfect nonstick finish and will last for years. Without proper maintenance it can discolor and rust. Stainless steel is extremely easy to maintain but does not distribute or hold heat as well as cast iron or aluminum. Stainless with a bonded aluminum bottom is an excellent choice. Cast aluminum is probably the best all around choice based on its properties. It spreads and holds heat almost as well as cast iron. It is lightweight and almost as easy to care for as stainless.

Cookware to have on hand

While the most cost effective way to buy cookware is to purchase sets it may not be necessary for everyone. You can always add pieces later. They may not match but functionality is more important than appearance for the Home Cook. Feel free to either add or eliminate pieces to this list as you see fit. If you are just starting out and are only cooking for one or two you most likely don?t need three saucepans. Always keep in mind that you can get specialty items as needed. In other words ? if you don?t plan to bake pies for a while don?t buy pie pans.

Sauce Pans 1, 2, & 3 Qt. With lids

Stock Pot with lid 5 or 6 Qt.

Skillets 6 in., 10 in., and a 12 or 14 in. preferably with lids especially for the large one.

I also have on hand a fourteen inch Wok type cast aluminum fry pan with a rounded bottom that I find extremely useful. I use it a couple of times a week for many dishes from stir fries to frying chicken. It is a heavy gauge aluminum for which I find many uses. Heck, I even used it once to make loud noises to chase a stray dog out of the yard.

Ovenware and Bake ware

For the oven what you need on hand just depends on what type of cooking you want to do and how many people you cook for in your home or on how much entertaining you intend to do. The list that follows is the minimum that I like to have available but my home cooking needs are limited to a family of three and a Chihuahua. My wife likes to bake a lot of cookies for the holidays so I keep at least 5 cookie sheets around for convenience.

For ovenware or bake ware I mostly stick to glass or porcelain coated cast iron except for cake pans and cookie sheets. There I prefer nonstick aluminum. I keep two loaf pans ? one glass for meatloaf and one nonstick aluminum for things like carrot cake and zucchini bread.

1 Baking Dish 1 qt.

1 Baking Dish 1 ? qt.

2 9in. cake pans

2 8 or 9in. pie pans

15 1/2?10 1/2?1 in. cookie sheet number depends on how much you like to bake cookies or dinner rolls. I recommend at least two.

9x5x3 in. loaf pans 1 glass and 1 aluminum


Knives

For your cutlery choose wisely. Go for quality over price. Cheap cutlery is no bargain. Choose either carbon steel or stainless steel. My preference is good, high quality stainless. It is easier to care for than carbon steel and holds its edge almost as well. Stay away form serrated knives with the exception of steak knives and maybe your bread knife. Serrated edges tend to tear raw foods rather than cut cleanly, especially with meat. Always sharpen your knives by hand with a stone or a butcher?s steel. Electric sharpeners will eventually ruin the edge. Also, when cutting with your knives always do it on a surface that is softer that your knife. I recommend a wooden cutting board at least one inch thick. A thickness of one inch will help to prevent warping. Be sure to clean the board thoroughly as soon as possible and dry it completely to prevent warping or cracking.

Chef?s Knife ? the one with the triangular blade ? 7 to 14 inches long. I prefer one that is between 8 and 10 inches.

Bread Knife ? 8 to 10 inch ? this is better if serrated because it takes less pressure to cut through fresh bread so there is less chance of crushing the loaf.

Paring Knife for peeling and coring fruits and vegetables.

Swivel bladed vegetable peeler ? takes only the peel ? a paring knife tends to take a little more of the pulp unless you are really skilled so use it mostly for coring.


Measuring Cups

Not much to say here. They are available in many varieties, both glass and plastic. I use only two. Both are glass as the markings are easier to see. Plastic is more opaque and the measurements are harder to read. Get one that measures up to one cup and one that measures up to two cups in glass with bright red markings.

Stocking Your Kitchen

While you could spend a small fortune to stock up on stuff you may use some day but will most likely throw out when it expires I think it is better to purchase a few basics and then buy other things as the need arises for specific recipes. In most instances fresh ingredients and spices are best but some processed and dry items are very handy for day-to-day home cooking. All other items can be picked up on an as need basis. The following list is what I keep on hand.

Dry bread crumbs plain and Italian

Corn Starch ? a great thickening agent for gravies and stews

All purpose flour

Spaghetti

Rice

Baking soda ? more for heartburn than for cooking. I buy baking powder as needed.

Vegetable oil

Olive oil

Honey

Syrup for pancakes

Sugar ? don?t buy powdered or brown sugar until you need it.


Spices

These are some basic spices and dried herbs that I keep on hand. Most others I will buy fresh as needed. Please remember that even these packaged spices lose potency over time. Plan on replacing any unused portions at least every two years and purchase the smallest bottle or jar you can. Be sure to store these items away from sunlight and heat.

Ground Allspice

Dried Basil

Bay Leaves

Chili Powder

Cinnamon

Cumin

Dillweed

Ginger

Marjoram

Dry Mustard

Nutmeg ? but only if you like French Toast or Egg Nog a lot.

Oregano

Paprika

Salt and Pepper

Rosemary

Tarragon ? I like this herb in a lot of things, spaghetti, omelets, whatever, I even found a recipe for liver with a Mustard and Tarragon Cream Sauce the I like much more than liver and onions.

Thyme

Condiments and Sauces and Coffee and Stuff

This is a personal preference so I won?t make many suggestions. You know if you like catsup and mustard and not mayo. I like mustard. I keep a variety of different prepared mustards on hand for different purposes. Dijon, Spicy Brown, & Hot Sweet Mustard for things like crackers and cheese Southwestrn Mustard for Chorizo Sausage, & regular Yellow Mustard for hot dogs and burgers. Pickle relish should definitely be on your list if you like hot dogs. Other condiments like taco sauce, seafood sauce, tartar sauce, or any other specialty items just depend on your personnal preference. Their are just too many special items to list here.

Coffee is also a personnal choice. I like a medium roast and drink it ?black and nasty?. Coffee is available in many roasts and grinds. You can also get many specialty blends like Mocha and Latte as instant coffee. Some of them are quite good and add a little positive note when served after dinner when you are entertaining.

I like salads. Sometimes I prefer to make my own dressings but I do not always have the time. When I purchase prepared salad dressings I do tend to stay away from store brands which I think tend to be a little bland. You do not have to buy the most expensive to get a good dressing. Check out a few brands to see what suits your taste. As with most things in Home Cooking experiment until you find what works for you and your family.

Cooking Supplies for Stocking a Basic Kitchen

This should give you a good start in outfitting your kitchen. Any specialty stuff can always be added on an as-need basis. Do not purchase anything unless you know you will use it at least once or twice in your lifetime. Home Cooking is all about enjoyment after all. At Cookware For Home Cooking [http://cookwareforhomecooking.com] we are all about helping you and your family enjoy your Home Cooking experience with some fine cookware available and links to recipe and cooking tip sites. Please feel free to go to our Contact Us [http://www.cookwareforhomecooking.com/contact_us.html] page and e-mail me with any questions you may have even if you only want to get the recipe for the Mustard and Tarragon Liver.

Content About : Cooking Supplies for Stocking a Basic Kitchen Article

-- Download Cooking Supplies for Stocking a Basic Kitchen as PDF --


Source: http://www.econtentz.com/contents/food-and-drink/cooking-supplies/cooking-supplies-for-stocking-a-basic-kitchen/

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Important Details To Being familiar with The World Of Cosmetic Plastic

Cosmetic surgery is a thing that a great many discover to be an intriguing, but fairly strange issue. The easiest method to technique the chance of going through any kind of procedure would be to discover as far as possible about numerous surgical operations. By using the advice within this item, you will certainly be well prepared to produce a wise decision.

If having plastic surgery is something that you have begun studying, it is important that you find the best doctor about. The price may vary a whole lot for plastic surgery, and so can the quality. Assess the remarks that other customers have made with regards to a number of specialists, that have been still left on web sites other than the doctor?s very own internet site, to guarantee their accuracy.

If you would like have a plastic process accomplished, however, you don?t have the cash, institute a price savings strategy. These surgeries are appointed many weeks, after you initially pay a visit to by using a physician. In the event you begin saving a bit funds every week, you need to be in good shape, when your procedure rolls around.

While gourmet coffee is a much less hazardous substance than many others, it must be prevented right away ahead of the treatment. Specifically throughout recuperation. Caffeinated drinks can be a stimulant which restricts the size of your veins, and arterial blood vessels. When you find yourself speaking about skin area rehabilitation, this really is something that you would like to steer clear of.

When thinking about cosmetic surgery, be sure that you prepare a long list of concerns prior to visiting an expert. This is very important because not merely will they value that you are geared up, but this is a terrific way to ensure that any, and all of your concerns will probably be clarified.

Check with your operating specialist how many times he, or she has executed the procedure you are looking at. Exercise can make excellent you must search for a physician that is skilled, and may demonstrate concrete effects. A beginner could have better price ranges, but you should not consider any dangers. Go to a seasoned surgeon.

Be sure to understand exactly what sort of healing time you will be soon after your process. Many individuals think they could bounce back into operate. Although this keeps true for minor surgical procedures, it is not necessarily probable to experience a huge procedure without the need of recovery time. Talk things out with your medical expert beforehand.

When you choose to get surgical treatment, it is a huge determination. When you are very careful and take the time to make smart judgements, it may be a very good experience for you. Utilize the recommendations organized in this article to assist you in undergoing the complete procedure. Take pleasure in the options within your upcoming.

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Source: http://all-articles-directory.com/important-details-to-being-familiar-with-the-world-of-cosmetic-plastic-surgery/

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Wednesday, August 1, 2012

Buddhist Ceremonial Release of Captive Birds May Harm Wildlife [Slide Show]

Features | Evolution

Buddhists across Asia release wildlife as a show of compassion, but conservationists find that the practice tortures the animals and may impact threatened species


buddhist, captive bird ceremony, wild life, bird release View the Slide Show
Freshly captured from the peat swamp forests of southern Vietnam, this greater coucal will likely wind up on a dinner plate, as a caged pet or as a merit release offering.
Image: Courtesy of Rachel Nuwer

Why do testicles hang the way they do? Is there an adaptive function to the female orgasm? What does it feel like to want to kill yourself? Does ?free will?...

Read More??

A young Vietnamese woman?s husband fell ill. Desperate for a cure, she later recounted, she visited the local Buddhist temple. A monk there instructed her to ?release 40 birds, one for every year of your husband?s life.? So she did, purchasing and releasing 40 birds at the temple grounds. The woman soon rejoiced; her husband made a full recovery.

This is a common story in Asia, where ?merit releases? of captive wild animals are performed in Buddhist rituals. But the practice raises concern amongst the conservation community for its potential to impact threatened species. Before a bird can be freed, it has to be captured?often just after having been released by someone else. The result is the denuding of wild populations and a vast recycling of mistreated animals, most of which are likely die on one of their ersatz flights to freedom. As if that were not bad enough, the dead, disease-ridden animals are then sold in food markets.

? View Photos of Merit Releases in Asia

?We were staggered by the number of birds moving through this trade,? says Martin Gilbert, a veterinarian at the Wildlife Conservation Society who recently co-authored a study in Biological Conservation on merit releases. ?It?s a very good rational and understandable thing to do, to let captive animals go free,? he says. ?But in certain situations, it creates a trade purely for demand for animals in cages.?

Gilbert and his colleagues monitored daily sales of merit release birds in Phnom Penh, Cambodia, over a period of 13 months. From their findings, they estimated nearly 700,000 animals pass through the local trade annually. They recorded a total of 57 bird species in the cages, including globally near-threatened Asian golden weavers and vulnerable yellow-breasted buntings.?

?This paper highlights the potentially huge impact merit releases have on a few birds that are easily caught and are already of conservation concern,? says John Pilgrim, a conservation consultant who specializes in Southeast Asia and Melanesia and who was not involved in the study.

Gilbert says he knows of only one other study, conducted in Hong Kong, which attempted to estimate merit release figures. The numbers were comparable, reporting that Hong Kong Buddhist temples released up to 580,000 birds per year.

?It?s pretty scary that this [new] paper estimates just a dozen families in two small markets sold more than 630,000 birds per year,? Pilgrim says.

Conservationists do not know how the merit release market figures into Asia?s overall wildlife trade, which also exploits wild birds for pets, food, passerine fights and song contests. Globally, trade in wild birds impacts about 400 species that are listed on the International Union for Conservation of Nature?s Red List, or one third of all threatened bird species. No one know how many birds succumb each year to the wildlife trade since much of the trafficking is illegal, but within Southeast Asia alone, it is likely ?in the order of tens of millions,? says Kelly Edmunds, a researcher at the University of East Anglia in England who investigates the emerging infectious diseases amongst bird sellers in Asia and was not involved in the study.

Buddhists free captive animals in order to accumulate health and longevity merits for themselves and loved ones. The exact origins of the practice are unclear, though it was mentioned in fifth-century Chinese Buddhist texts that instructed followers to ?practice the act of releasing animals due to the mind of compassion.?

Source: http://rss.sciam.com/click.phdo?i=6634e5bfaf8d29dc8bc7842894793486

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FOR KIDS: A trout?s nose-y magnets

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Humanitarian problems grow in besieged Aleppo

This image made from amateur video released by the Ugarit News and accessed Monday, July 30, 2012, purports to show Free Syrian Army soldiers in Anadan 16 kilometers (10 miles), from Aleppo, Syria. Syrian government forces mounted new ground attacks against rebel-controlled neighborhoods in Syria's commercial hub of Aleppo, the state media said Monday, July 30, but failed to dislodge the opposition from their strongholds, according to activists. (AP Photo/Ugarit News via AP video) THE ASSOCIATED PRESS IS UNABLE TO INDEPENDENTLY VERIFY THE AUTHENTICITY, CONTENT, LOCATION OR DATE OF THIS HANDOUT PHOTO

This image made from amateur video released by the Ugarit News and accessed Monday, July 30, 2012, purports to show Free Syrian Army soldiers in Anadan 16 kilometers (10 miles), from Aleppo, Syria. Syrian government forces mounted new ground attacks against rebel-controlled neighborhoods in Syria's commercial hub of Aleppo, the state media said Monday, July 30, but failed to dislodge the opposition from their strongholds, according to activists. (AP Photo/Ugarit News via AP video) THE ASSOCIATED PRESS IS UNABLE TO INDEPENDENTLY VERIFY THE AUTHENTICITY, CONTENT, LOCATION OR DATE OF THIS HANDOUT PHOTO

This image made from amateur video released by the Ugarit News and accessed Monday, July 30, 2012, purports to show Free Syrian Army soldiers standing near a military tank in Anadan 16 kilometers (10 miles), from Aleppo, Syria. Syrian government forces mounted new ground attacks against rebel-controlled neighborhoods in Syria's commercial hub of Aleppo, the state media said Monday, July 30, but failed to dislodge the opposition from their strongholds, according to activists. (AP Photo/Ugarit News via AP video) THE ASSOCIATED PRESS IS UNABLE TO INDEPENDENTLY VERIFY THE AUTHENTICITY, CONTENT, LOCATION OR DATE OF THIS HANDOUT PHOTO

In this Sunday, July 29, 2012 photo, a Syrian boy stand in the rubble of a destroyed police station at the border town of Azaz, some 20 miles (32 kilometers) north of Aleppo, Syria. The U.N. said 200,000 Syrians have fled the embattled city of Aleppo since intense clashes between regime forces and rebels began 10 days ago. (AP Photo/Turkpix)

This image made from amateur video released by the Ugarit News and accessed Monday, July 30, 2012, purports to show smoke rising from buildings in Joret el-Shayah, Homs, Syria. (AP Photo/Ugarit News via AP video) THE ASSOCIATED PRESS IS UNABLE TO INDEPENDENTLY VERIFY THE AUTHENTICITY, CONTENT, LOCATION OR DATE OF THIS HANDOUT PHOTO

In this Sunday, July 29, 2012 photo, Free Syrian Army soldiers are seen in a vehicle at the border town of Azaz, some 20 miles (32 kilometers) north of Aleppo, Syria. The U.N. said 200,000 Syrians have fled the embattled city of Aleppo since intense clashes between regime forces and rebels began 10 days ago. The government forces turned mortars, tank and helicopter gunships against rebel positions on Monday, July 30, 2012. (AP Photo/Turkpix)

(AP) ? Humanitarian conditions have grown even more dire in the besieged Syria city of Aleppo with activists reporting on Tuesday dwindling stocks of food and cooking gas and only intermittent electricity supplies as droves of residents flee 11 days of intense clashes between rebels and regime forces.

Government helicopters pounded rebel neighborhoods across Syria's largest city and main commercial hub. Activists said the random shelling has forced many civilians to flee to other neighborhoods or even escape the city altogether. The U.N. said late Sunday that about 200,000 had fled the city of about 3 million.

"The humanitarian situation here is very bad," Mohammed Saeed, an activist living in the city, told The Associated Press by Skype. "There is not enough food and people are trying to leave. We really need support from the outside. There is random shelling against civilians," he added. "The city has pretty much run out of cooking gas, so people are cooking on open flames or with electricity, which cuts out a lot."

He said shells were falling on the southwestern neighborhoods of Salaheddine and Seif al-Dawla, rebel strongholds since the rebel Free Syrian Army began its assault on Aleppo 11 days ago.

The United Nations has expressed concern over the use of heavy weapons, especially in Aleppo, while the Syria's neighbors in the Arab League have issued even stronger denunciations.

"The massacres that are happening in Aleppo and other places in Syria amount to war crimes that are punishable under international law," Arab League Secretary-General Nabil Elaraby said following a meeting in Cairo at the League's headquarters.

The official Syrian news agency said government forces were pursuing the "remnants of armed terrorist groups" in Salaheddine and inflicting heavy losses. President Bashar Assad's authoritarian regime regularly refers to opposition fighters as terrorists.

But the rebels denied that the government has succeeded in penetrating the neighborhood with its tanks.

Rebels have captured a number of government tanks in operations against army positions outside the city, including the town of al-Bab and the village of Anand. Saeed said they planned to use them in future operations.

The taking of Anand has also opened the road to the Turkish border, where the rebels get many of their supplies and manpower. It also the main escape route for refugees streaming out of Aleppo.

Many of those who have fled may be taking refuge with relatives in the countryside, remaining inside Syria, while others reached the camps inside the Turkey.

"The helicopters were hurting people because the regime couldn't enter the neighborhoods, so they were shelling from a distance with helicopters and artillery," said Mohammed Nabehan, who had fled Aleppo for the Kilis refugee camp just across the border.

He said the humanitarian situation in the city was serious and there was little food.

According Turkish prime minister's office, there are some 44,000 Syrian refugees being sheltered in tent cities and temporary housing in camps along the border. While Turkish authorities say they have yet to see a massive upsurge in refugees from Aleppo, they are prepared to house up to 100,000.

Jordan, for its part, has also begun building a tent camp to house refugees along the border ? something it was initially reluctant to do for fear of embarrassing Syria by calling attention to its refugee problem. But with 142,000 Syrians having already fled across the border, according to the Jordanian government, they needed to create the facilities to house them all. Jordan said this week that up to 2,000 new refugees are arriving daily.

While there had initially been speculation that Assad's regime might be in serious danger from the rebels, especially after a bomb killed four top security officials in Damascus on July 18, the core of the army has remained intact and the fight looks set to be prolonged.

A high-ranking Western diplomat familiar with the intelligence assessments on Syria said most expected the civil war to be a drawn-out affair.

There is also a great deal of concern in the West over the flow of foreign militants into Syria to fight a jihad, or holy war, against Assad's regime, said the diplomat, who spoke on condition of anonymity because he was not authorized to discuss such matters.

Militants from Chechnya, Yemen, Libya, Iraq, Afghanistan and Pakistan have been joining the rebels in significant numbers entering by way of Iraq and Lebanon and bringing along skills gleaned from battling the Americans and Russians, the diplomat added.

Syria has long branded the opposition as being foreign-funded "terrorist mercenaries" even when the anti-government movement was overwhelmingly peaceful and Syrian. Now, however, it appears that elements involved in militant jihads are increasingly joining the fight.

In the past month, the rebels have demonstrated greater capabilities and have mounted the biggest challenges to the regime so far in the 17-month-old uprising. They have been fielding more effective forces with better weaponry.

Saudi Arabia and Qatar have both expressed a willingness to fund the rebellion and are believed to be sending money to rebels to purchase weapons. On Tuesday, the official Saudi Press Agency said a week-long national campaign to support "our brothers in Syria" had collected $117 million dollars in cash donations to outfit relief convoys for Syrian refugees.

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Associated Press writer Slobodan Lekic from Brussels, Aya Batrawy from Cairo, and Associated Press Television on the Turkish border contributed to this report

Associated Press

Source: http://hosted2.ap.org/APDEFAULT/3d281c11a96b4ad082fe88aa0db04305/Article_2012-07-31-ML-Syria/id-45fddc062bc5450da032add64d45d6ac

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